Wednesday, June 9, 2010

Kabobs


You know what doesn't have dairy in it? Beef and veggies. This is also a great way to make a little meat go along way. I used a pound of Rib eye, I wanted to use sirloin, but they only had 2-3 pound steaks which was expensive. I did get lucky though, bell peppers were on sale only $1 for yellow, orange, and red. Unheard of where I live.

I just seasoned the meat and veggies with garlic salt, and pepper but the real flavor came from the peppers and onions. So Yummy.

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